I made this cake for a friend's birthday using the startip to make rosettes. She and the guest enjoyed it very much!!!! Added long sparkling candles to match the theme.
About this cake:
Cake: Marble cake with dulce de leche filling.
Frosting: Buttercream.
Decoration and color: Colored cake icing with 'violet' gel. Used white rosettes to top the cake. White shell border on bottom border. Sprinkled edible confetti.
Check out Buttercream Icing recipe and rosettes technique as shown on picture above. Imagine this on a 2 tier cake with rosettes overflowing the top tier...
Thursday, September 27, 2007
Buttercream: Rosettes B-day Cake
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