I continued taking more fondant classes to be able to share with you all.
Once again, the cake was a moist chocolate with chocolate chips and filled with chocolate buttercream. This was then covered with white fondant. Then decorated the cake with a pastel pink fondant ribbon (come back for later posts with techniques). Then accented the cake with small flower fondant cutouts with pink centers.
This cake can be done with a square shaped cake... even better, make it a stack of 3 gifts on top of one another!!!!
Picture 1: The front of the cake
Picture 2: The back of the cake
Click on this link to an earlier post for fondant information:
What is fondant?
Working with Fondant
Marshmallow Fondant Recipe
More Fondant Cake Pics
COMING SOON
How to Make Fondant Roses
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